WORKSHOP: Integrating agriculture in nutrition research

Date and Time: 

Sunday, May 24, 2015 - 11:30 to 13:00

This short taster session, held as part of the 3rd conference of the Federation of African Nutrition Societies (FANUS), will introduce nutritionists to main concepts, paradigms and methods used in agriculture research and interventions. 
The session will shed light on linkages between agriculture and nutrition and impact pathways. Subsequently participants will be encouraged to reflect on their own work and possible interactions with agriculture. 
The workshop will use a combination of presentations, facilitated discussion and group work. 

Who should attend

The training session is open to any participant registered for the FANUS conference. 
The maximum number of participants is 30. 


Please RSVP to Ms. Anna Marry. You can also register on the day, subject to availability. 

IMMANA at FANUS Conference

In addition to the workshop, we will also be presenting the new Agriculture, Nutrition and Health Academy. Join us on 26 May at the FANUS conference to hear more about the Academy and feed your ideas into its design.
Programme of the FANUS conference

Event type: 


Mbayuwayu Hall, Ngurudoto, Arusha, Tanzania (FANUS conference)

Dr. Suneetha Kadiyala, Senior Lecturer, LCIRAH/ London School of Hygiene & Tropical Medicine

Organiser: Leverhulme Centre for Integrative Research on Agriculture and Health (LCIRAH) and Agriculture, Nutrition and Health Academy (ANH Academy)